Veuve Clicquot, Pink Label Rosé Champagne.

Just three years following its foundation, the House of Clicquot began illustrating its innovative spirit in 1775 by signing the very first bottle of rosé in the history of Champagne.

In 1818, the House broke away from other rosés produced by macerating black grapes in white wine, and created the Rosé Veuve Clicquot by blending red wines with white wines.

Elegant and fruity, this wine frees the senses, charms the eye and ravishes the palate. Proudly bearing the imperial red signature of Madame Clicquot, it promises moments of sheer pleasure.

It offers the eye radiant colour, its nose is intense and elegant. Notes of raspberry, wild strawberry and cherry predominate, followed by a touch of dried fruits and pastry. In the mouth, the attack is powerful, leaving behind a harmony of fruits. Elegant and sensual, the wine offers exceptional balance and surprising intensity.