
Glasgow-based Douglas Laing & Co are independent bottlers and blenders headed by brothers, Fred and Stewart Laing, who proved the value of nepotism when they succeeded their father, Fred Douglas who founded the company in 1948.
And, in truth, they’ve not let their Dad down over the past 25 years in charge. Indeed, they’ve grafted to uphold the traditions of the family - apart from the sheep stealing and cattle rustling.
They have successfully expanded their markets so that their highly-rated ranges now regularly features blends up to 25 years old, using the original blend specifications handed down to them - and written out so they wouldn’t forget them.
A key feature is their vast stock of different Malts built up over the last 50 years and it’s been a pleasing perk, benefit and privilege for the current directors to nose and taste some of the finest quality samples.
Fred and Stewart, astute as their father was ground-breaking, got their heads together at one tasting session and boldly declared: “Some of these malts are too good to blend.” And so it was in 1998, before they headed off to celebrate the new Millennium, that their much sought-after OLD MALT CASK selection was rolled out.
This is guarded and cherished stock, sold by allocation. But the brothers, once they’ve stopped looking longingly at their pride and joy, will cheerfully dig out a bottle from the corner of a warehouse and happily sell it to discerning customers with accompanying explanatory booklets and carefully-worded tasting notes penned by self-styled, in-house wordsmith, Fred with Stewart checking his spelling.
To them, colouring is wicked (in its original meaning) and chill filtration techniques make them shiver at the thought. So without apology, The OLD MALT CASK offerings are not chill filtered, leaving in each bottle all the oils, fats and enzymes that combine to give the quality of the nose, palate, mouth-feel and finish.
The brothers’ passports are rarely in their desk drawers as they carry out extensive tastings throughout the year all over the world, always dressed appropriately in the kilt, not the same one, of course.
They are proud Scots - and the Scottish attitudes of honesty, courtesy and friendliness is amply demonstrated as they go about their business at home and abroad boosting their business and customer satisfaction.
|
Douglas Laing & Co Whiskies Stocked: |
|||
|
|
|||
Hawker’s Sloe Gin is the authority in the sloe gin category. William Hawker created the original recipe in the late 1790’s and the family business...
Chase Vodka has been awarded the WORLD’S Best Vodka with a Double Gold Medal in The most respected spirits awards, in San Francisco, which is a huge accolade for Chase.
The English potato vodka was voted top out of 115 vodkas worldwide, which included larger mass produced companies from Russia, Poland, Scandinavia and the USA...
Rittenhouse Rye Whisky was originally launched upon the repeal of Prohibition by the Continental Distilling Company of Philadelphia, and was subsequently...
William Chase Gin has been two years in the making. It is a relatively unknown fact that gin is made out of vodka, so when they set out to make their fine gin they needed the perfect vodka...