BLEND OF GRAPES: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cão and Tinta Amarela.
UNIT: 1 x 75cl Bottles.
WINEMAKER: David Guimaraens
In certain years when there is no classic Fonseca Vintage Port, a Guimaraens Vintage Port may be made instead.
When Guimaraens Vintage Ports were first released in the 1930's they were made in the same years as the classic Fonseca Vintage Ports but blended from slightly less powerful components, much like the second wines of the Bordeaux châteaux.
Today Guimaraens Vintage Ports are made in years when the wines are more supple and early maturing and Fonseca in vintages producing bigger, more long lasting Ports.
Guimaraens Vintage Ports nevertheless share the origins, heritage and complex fruity style of the classic Fonseca vintages and are drawn from the produce of the same three estates. They differ only in that they are more approachable, ready to drink earlier and more accessibly priced.
NOTES ON THE YEAR: The 2003/2004 winter was very dry, having only rained 1/3 of the quantity registered the previous winter. The lack of water during the early part of the growing season led to very little pressure from disease. Our concern in July was mainly one of doubting the vines capacity to ripen the grapes due to the drastic shortage of water.
The vintage stood out for the perfect weather conditions for the whole period. The young Ports showed good structure with very fresh berry fruit aromas, resulting from the cooler than normal ripening period.
TASTING NOTE: The fresh, intoxicating blackberry fruit aromas are enhanced by a wonderfully aromatic, scented quality.
A huge amount of depth and backbone to this finely tuned Port. Everything is in harmony and perfect balance. The dark berry fruit flavours marry exquisitely with the tannins, leaving the mouth aching for more. A very fine wine.
DELIVERY: All our wines are stored in our importers bonded warehouse’s, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.