COUNTRY/REGION: Australia/Barossa Valley.
GRAPES: 51% Shiraz, 38% Grenache and 11% Mataro.
Named in honour of their family’s original use for the building that now houses their Cellar Door, the Butchers Block Red is a structured, fruit-driven & medium bodied wine. A crowd-pleasing style of wine that offers excellent value for money.
THE VINTAGE: A dry winter and growing season led to the earliest vintage on record. Though quick the vintage yielded robust flavours and colours.
TASTING NOTES: A thrilling wine that leaps from the glass with instant rapport. Layers of spice, dark plum, cassis and berry fruit adorn the palate - pleasantly held by an oaky embrace. To be shared, to be enjoyed.
Delivery: All our wines are stored in our importers bonded warehouse’s, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.